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The Burnt Norton

The Burnt Norton

45 E Northampton St, Wilkes-Barre, PA 18701
570-938-5194
New

Order Ahead We open Wed at 3:00 PM

Full Hours
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    breakfast-

    Breakfast

    Only available Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday

    Smoked Salmon Toastie Breakfast

    Dill cream cheese, capers, red onion, smoked salmon, arugula.

    $13.00

    PBJ Smoothie Bowl Breakfast

    A blend of strawberries & blueberries with creamy peanut butter, with your choice of milk, then topped with delicious granola, peanut butter & fresh berries.

    $12.00

    Caprese Toastie Breakfast

    Fresh avocado, chopped tomatoes, basil, & fresh burrata on toasted focaccia topped with balsamic glaze.

    $13.00

    Tropical Twist Smoothie Bowl Breakfast

    Pineapple, mango & coconut blended to perfection with your choice of milk topped with granola, chopped mango, pecans & coconut shavings.

    $13.00

    Ambrosia Prosciutto Toastie Breakfast

    Juicy blackberries, strawberries, fresh burrata, thinly sliced prosciutto, fresh cracked pepper, pumpkin seeds & honey on sourdough.

    $15.00

    Shmos Sunrise Smoothie Bowl Breakfast

    Strawberries & banana with peanut butter & a hint of pineapple juice blended to perfection, topped with granola & fresh berries.

    $12.00

    Elvis Toastie Breakfast

    Toasted sourdough topped with creamy peanut butter, chopped bacon, sliced banana, microgreens & topped with honey.

    $12.00

    hand-helds

    Hand Helds

    Only available Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday

    Monica

    Peach, pesto, fresh burrata, thinly sliced prosciutto, crisp arugula & tomato on a toasted baguette served alongside chips & a pickle.

    $16.00

    Bang Bang Shrimp Tacos

    Jumbo shrimp marinated in a buttermilk Thai chili sauce, wood-fired to perfection, and placed upon a bed of purple cabbage, finely diced tomatoes, cilantro & lime wedges atop corn tortillas.

    $18.00

    East End BLT

    Thick-cut bacon, arugula, burrata, tomato, caramelized onions & fig jam on a toasted baguette served alongside chips & a pickle.

    $13.00

    Japanese Egg Salad Sando

    Jammy boiled eggs mashed to perfection with house-made Kewpie mayo placed between two lightly toasted slices of white bread served alongside chips & a pickle.

    $12.00

    Burnt Norton Grinder

    Prosciutto, sopressata salami, tavern ham, beefsteak tomato, pepperoncini peppers, iceburg lettuce, parmesan & provolone finely chopped with mayo & bread oil on toasted baguette served alongside chips & a pickle.

    $16.00

    Black Forrest

    Blackberry compote, tavern ham, whole grain mustard, provolone, jalapenos & arugula on toasted baguette served alongside chips & a pickle.

    $12.00

    pizza

    Pizza

    Only available Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday

    Margie Pizza

    House made red sauce, mozzarella, parmesan, fresh basil & olive oil.

    $12.00

    Peach Pork BBQ Pizza

    Sliced peaches, thinly sliced pork loin, red onion, mozzarella, hot honey BBQ & fresh chopped basil.

    $15.00

    Garlic Margie Pizza

    House-made red sauce, roasted garlic, fresh basil, burrata & olive oil.

    $15.00

    Jalapeno Popper Pizza

    Jalapenos, crumbled bacon, a medley of cheddar, mozzarella & cream cheese & ranch.

    $15.00

    Basillica Verde Pizza

    Basil pesto, fresh tomato, mozzarella, olive oil.

    $14.00

    Duchess Pizza

    Creamy pesto base topped with grilled chicken, roasted red peppers, mozzarella, balsamic glaze & fresh arugula.

    $15.00

    hors-doeuvres

    Hors D'Oeuvres

    Only available Sunday, Tuesday, Wednesday, Thursday, Friday, Saturday

    Italian Sushi

    Prosciutto rolled with peppery arugula, seasoned burrata, roasted red peppers, & basil topped with balsamic glaze.

    $13.00

    Melange Wedge

    Seasoned iceberg lettuce topped with red onion, chopped bacon, tomato & bleu cheese crumbles served with bleu cheese dressing.

    $11.00

    Tomato Tartare

    Slow roasted tomatoes, cilantro & shallots reduced in balsamic vinegar, topped with shaved mozzarella, olive oil & balsamic glaze served with bread chips.

    $10.00

    Mango Shrimp Avocado

    Arugula topped with spiced shrimp, chopped mango, sliced avocado, thin red onion, jalapeno, cilantro & lime dressing.

    $15.00

    Burrata Bread Oil

    Crispy golden fried burrata cheese taken to the next level, served upon house-made bread, dipping oil & crispy fried leeks - served with crisp bread chips.

    $10.00

    Blackberry Avocado

    Juicy blackberries, fresh avocado, thinly sliced red onion, goat cheese & pecans tossed in a honey lemon vinaigrette atop a bed of crisp arugula.

    $13.00

    Shrimp Avocado Tostada

    Seasoned jumbo shrimp atop a fried tostada with delicious fresh avocado, cilantro, red onion & lime wedges.

    $14.00

    Peach Caprese

    Fresh sliced peaches, beefsteak tomatoes, fresh mozzarella & basil seasoned then topped with olive oil & balsamic glaze.

    $13.00

    The Burnt Norton - View Menu & Order Online - 45 E Northampton St, Wilkes-Barre, PA 18701 - Slice

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