Pepperoni Flatbread

Tomato base, liced Italian pepperoni, mozzarella

Butter Chicken

Grilled chicken cubes, buffalo drizzle, ranch and blue cheese crumbles

Margarita

Tomato base, fresh mozzarella cheese, fresh basil leaves

Southwest Flatbread

Black beans sauce, chicken, chorizo, and fresh jalapeño slices

Veggie Supreme

Tomato base, mozzarella cheese, mushrooms, olives, peppers, and onions

White Pizza (Pizza Bianca)

A crispy pizza dough brushed with garlic infused olive oil, spread with a creamy blend of ricotta, oregano, and thyme and then topped with fresh mozzarella and pecorino Romano cheese. A garnish of lightly dressed arugula finishes this pizza off perfectly

Lodge Shrimp

Fried shrimp tossed with our yum yum sauce.

Lamb Meatballs

home made lamb minced balls served on a bed of arugula. Topped with marinara sauce

Brussel Sprouts

Tossed with apple jam cider and black beans, drizzled with avocado aioli.

Ginger and Garlic Mussels

Mussels cooked in a rich white wine sauce infused with sautéed shallots and garlic, finished with a tangy marinara sauce.

Lodge Chicken Wings

Buffalo, lemon pepper, BBQ, Asian xing or old bay served with ranch or blue cheese.

Spinach Dib

A rich, creamy blend of tender spinach, mozzarella, and parmesean cheeses, seasoned with saory garlic and herbs. Served with pita bread.

Steak Bites

Bite sized cuts of steak sautéed in a demi glaze sauce, served with delicious fresh garlic bread.

Lodge Crab Dip

Lump crab meat with cheese blend served with baguettes.

Shrimp Cocktail

Shrimp steamed to perfection with a hint of lemon and garlic, served with our rich and tangy homemade cocktail sauce.

Southwest Eggrolls

Chicken, cheese, corn, and peppers wrapped and fried. Served with chipotle ranch.

Calamari Rings

Deep fried to golden brown perfection. Served with home made marinara

Lodge Quesadillas

Grilled chicken quesadillas cooked with peppers onion grilled chicken served with sour cream & pico de gallo.

Lodge Onion Rings

Battered jumbo rings served with chipotle mayo

Vegetable Samosa

Shell pastry stuffed with mashed potatoes, green peas, and little Indian spices served with mint chutney

Caesar Salad

Steak Salad

Mixed greens, onions, corn, tomatoes, blue cheese crumbles, and strips of steak, topped with crispy onion strings.

House Salad

Brews Salad

Roasted chicken, granny smith apple, dried cranberries, walnut, gorgonzola, mixed greens, cherry tomato, honey citrus dressing.

Hawaian Summer Salad

Colorful mix of English cucumber, bell peppers, roasted corn, avocado, feta cheese, juicy pineapple and cherry tomatoes, topped with basil and Bews' signature dressing.

Green Garden Salad

Grilled chicken breast, Mix greens, Romaine, avocado, grilled fresh corn, black beans, cherry tomatoes, onions, mixed cheese, tortilla strips tossed in peanut butter cilantro lime vinaigrette.

Cobb Salad

Romaine heart, chopped tomatoes, onions, cheddar cheese, bacon, avocado, hard cooked eggs, and blue cheese dressing.

Caprese Salad

Thick slices of juicy tomatoes and mozzarella cheese with basil leaves, drizzled with a rich balsamic glaze.

Roasted Beet Salad

Mixed garden green lettuce with roasted beets, walnuts, and goat cheese, tossed with our homemade Honey-Dijon Vinaigrette. cheddar cheese, bacon, avocado, hard cooked eggs, and blue cheese dressing.

Maryland Crab Cake Dinner

2 charbroiled crab cakes served with sautéed vegetables and mashed potatoes. Side remoulade sauce

Herb Crusted Salmon (8 oz)

Fresh salmon rubbed well with fresh herbs, fresh garlic olive oil grilled to perfection drizzled with Dijon mustard, parsley, green onions, garlic, and dill. Served with mashed potatoes & seasonal vegetables

Scottish Fish & Chips

Filet of cod fish, beer battered and fried. Served with malt vinegar, fries and tartar sauce.

Steak Fajita

Grilled angus beef, peppers, onions served with Rice, beans and flour tortillas side of fresh pico, guacamole and sour cream

Baby Back Ribs

Juicy ribs smoked and grilled, brushed with our homemade bourbon BBQ sauce. Served with coleslaw and fries.

Chicken Pot Pie

Rich saucy filling of tender chicken, carrots, onions, celery, and green peas. Topped with a flaky puff pastry.

New Delhi Butter Chicken

Cooked in velvety creamy tomato sauce served with basmati rice & spicy mango pickle

Creamy Basil Chicken Penne

Penne pasta with chicken, green peas, and basil covered with a creamy basil sauce.

New Delhi Butter Veal

Cooked in velvety creamy tomato sauce served with basmati rice & spicy mango pickle

Grilled Lamb Chops

Tender Lamp Chops marinated in a special house sauce, served alongside a savory medley of sautéed brussel sprouts and sweet potatoes.

Lodge Ribeye (12 oz)

Grilled Angus Ribeye steak prepared in our savory homemade spiced marinade and grilled to order, served with mashed potatoes and seasonal vegetables.

Filet Mignon

8oz Filet Mignon cooked with a blend of aromatic spices, garlic and herbs, topped with a drizzle of our signature demi glaze sauce and served alongside our velvety mashed potatoes and steamed broccoli.

Jambalaya

Chicken, shrimp, and andouille sausage tossed in a creamy chardonnay creole sauce over linguini pasta.

Cream Of Crab

French Onion Soup

Tomato & Basil Soup

Sweet Potato Fries

Basmatti Rice

Brussels Sprouts

Fries

Mashed Potatoes

House Salad

Seasonal Vegetables

Caesar Salad

Lodge Brownie Sundae

Chocolate chunk brownie topped with vanilla ice cream, whipped cream, and chocolate sauce.

Home Made Bread Pudding

White bread pudding with home made caramel, and a hint of bourbon.

NY Cheesecake

Creamy, classic New York cheesecake.

Creme Brulee

Classic baked Creme Brulee, rich vanilla custard with torched sugar crust.

Chocolate Lava Cake

Served with vanilla ice ream

Classic Reuben

Southwest Chicken Wrap

Hickory Burger

Steak Fajita Wrap

Fish and Chips

Veg Pesto Panini

BBQ Pulled Pork Sandwich

Chipotle Chicken Panini

Impossible Burger

Fish Tacos

Butter Chicken with Rice

Vegetable Tacos

Butter Panner with Rice

Grilled Chicken Sandwich

Buffalo Cauliflower Bites

Buffalo cauliflower bites are crispy, spicy, and so delicious you'll forget they're made with veggies. Come with the vegan ranch for dipping!

Beet and Avocado Lime Tartare

Beet and avocado tartare are a delightful vegetarian dish that combines the earthy sweetness of beets with the creamy richness of avocado, served with fried malanga.

Chick'n Fried Mushrooms

These fried oyster mushrooms are crispy coated; they taste like fried chicken. Served with sweet chili saucе.

Vegan Singapore Noodles with Tofu

These vegan singapore noodles made with crispy stir-fried rice noodles in curry sauce, they feature green pepper, red pepper, red onions, fresh kale, napa cabbage and pan-fried tofu, this flavorful dish might just be your new favorite.

Mediterranean Vegan Penne with Tofu

These vegan penne pasta dishes have creamy coconut sauce, they feature green pepper, red pepper, red onions, and pan-fried tofu.

Vegan Chickpea Curry with Rice

This vegan chickpea curry recipe has a creamy coconut sauce, fragrant with spices, and steamed basmati rice. It's a comforting and healthy vegan dish.

Kale Caesar Salad

A kale caesar salad is a nutritious and delicious dish made with fresh kale, mushroom васon and homemade caesar dressing.

Hickory Burger

½ Pound Angus beef, BBQ sauce, topped with cheese, applewood bacon, mayo, grilled onion, sliced tomatoes, and lettuce. Cooked to your desired temperature.

Southwest Chicken Wrap

Grilled Chicken, shredded lettuce, diced tomato, diced onion, shredded cheddar cheese, with a baja ranch dressing.

Hickory Pork BBQ Sandwich

Braised pulled pork with BBQ sauce on a roll with fried onion onion strings and coleslaw.

Mayland Crab Cake Sandwich

Charbroiled crab cake with jumbo lump crab meat drizzled with remoulade sauce and served with lettuce, tomato, and onion on a brioche bun.

Smoked Brisket Sandwich

House smoked brisket with lettuce, tomato, onion, pickle, and our bourbon BBQ sauce on a brioche bun.

Build Your Own Burger

1/2 pound juicy angus beef patty, with your choice of lettuce, onion, tomato, and mayo.

Classic Reuben

Corned beef, sauerkraut, thousand island dressing, and swiss cheese on toasted country rye bread.

Veg Pesto Panini

Ciabatta bread- pesto sauce- fresh mozzarella, tomatoes, spinach leaves

Impossible Burger

Soybean patty charbroiled and served with cheese, lettuce, tomato, raw onion, chipotle mayo on a brioche roll.

Chipotle Chicken Panini

Ciabatta bread, grilled chicken, chipotle mayo, fresh mozzarella, lettuce, tomato, and onions

Steak Fajita Wrap

Steak strips, peppers, onions. lettuce, tomato, pepper jack cheese, chipotle mayo

Smash Burger

Ground to order, smashed and griddled, topped with sliced red onion and tomato, crispy bacon, tarragon mayo sauce on a toasted brioche bun with your choice of cheese

Coke

Ginger Ale

Diet Coke

Ginger Beer

Sprite

Perrier

Hot Tea

Coffee

Iced Tea

Decaf Coffee

Lemonade

Red Bull Sugar Free